Unbeetable On So Many Levels
Plated
SRQ DAILY FRESHLY SQUEEZED CONTENT EVERY MORNING
THURSDAY APR 12, 2018 |
BY BRITTANY MATTIE
Photo taken by Wyatt Kostygan
Dispatch to this classy downtown French milieu, because the Roasted Beet Citrus Salad will make your heart skip a beet. Chef Ryan Williams of Bijou Cafe tosses the taste buds with this beautiful dish of red and yellow beets. Accompanying the yummy and healthy root are juicy orange and grapefruit segments, chèvre, creamy goat cheese, marcona almonds and baby arugula for some added roughage before drizzling around a housemade balsamic vinaigrette. Turn up the beet for your lunch break today and meander over to Bijou Cafe for a salad packed with flavor and nutrition. Might as well hone in on your multitasking skills while you eat, and peruse the impressive list of continental wines too. À votre santé!
Bijou Cafe is a member of Nosh, SRQ media's content marketing program for local restaurants.
Photo taken by Wyatt Kostygan
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